Winemakers of Spain

  • Raventós i Blanc

    The Raventós i Blanc estate, which is comprised of 90 hectares of woodlands and vineyards, was founded in 1497 and has been passed on through the family to the present day – each generation involved in wine making and grape growing. It was a member of the Raventós family, Josep Raventós Fatjó, who made the [...]

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  • Valdesil

    Valdesil is a family-owned winery located in inland Galicia. Vinifying with grapes produced from the oldest Godello vines in the world, its success has resulted in Valdeorras wines figuring on the wine lists of some of the top restaurants in the world. Valdesil endeavours to make wines that mirror the nature of the Valdeorras land, [...]

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  • Ercavio

    3 Winemakers + 3 Friends = Bodegas Ercavio In 1998 the 3 winemakers Margarita Madrigal, Gonzalo Rodriguez and Alexandra Schmedes founded MAS QUE VINOS their wine consulting firm, taking them to work for wineries across Spain. Their expierence is based on many years of work in Rioja, Ribera del Duero, Italy, Germany, France and South Africa. [...]

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  • Zuazo Gaston

    Located in the little village of Oyón (Alava), Bodegas Zuazo Gaston is a family winery managed by Prudencio Zuazo Gaston, where artisan quality wines are produced using family-owned vineyards and state-of-the-art facilities. Their vineyards encompass 50 hectares of calcereous clay soil where they cultivate Tempranillo, Garnacha, Mazuelo and Graciano grape varieties. The vines are an [...]

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  • Tomàs Cusiné

    Coinciding with the harvest of 2003, Tomàs Cusiné decided to embark on a new wine producing project; one into which he could put all of his passion and knowledge for producing the finest wines. His extensive experience in the Costers del Segre DO (with Castell de Remei) enables Tomàs to create wines of the highest [...]

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  • Lechuza

    Lechuza is a custom cuvée collaboration of the gang at Valkyrie Selections and their winemaker in Cariñena, Ana Becoechea. The result of this combination of vision, talent, skill, and a fantastic vineyard full of 90 year-old Garnacha vines is Lechuza. Modern and forward, the wines of Lechuza are nonetheless rich in traditional depth and complexity. [...]

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  • Mercat

    Inspired by Barcelona’s Mercat de Sant Josep de la Boqueria – the quintessentially Catalan market destination where locals (and tourists alike) gather to eat, shop and gossip. Mercat Cava aims to evoke the same spirit of community, liveliness, and tradition. The Cava is made using traditional methods in the cellars of El Xamfra, where Francisco [...]

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  • Lavinyeta

    In 2002, Josep Serra, a young oenology and viticulture student, combined his life savings with money he had to borrow to purchase a little less than two hectares of 50-80 year old vineyards in the town of Mollet de Perelada. And so began the story of *lavinyeta. He worked over the next years, while still [...]

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  • Bodegas Eidosela

    Bodegas Eidosela is the realization of a vision between friends, combining the efforts of 61 growers in the Condado do Tea subregion of Rías Baixas. Combined, these growers have a total of 45 hectares of vineyards, cultivating the varieties Albariño, Treixadura, and Loureiro. The state of the art winery boasts large facilities equipped with the [...]

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  • Azul y Garanza

    Azul y Garanza is located next to the lunar landscaped Natural Park of the Bardenas Reales of Navarra, in the north of Spain, sharing the same terrain and climate as this desert area. This project represents the realization of a dream that combines three ingredients: 1) Old indigenous vines planted in the arid desert of [...]

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