Chinon Le Domaine
- Red
- Cabernet Franc
Winemaking Information
Two week maceration in cement vats followed by 15 months of aging in cement vats. Bottling two springs after harvest.
SO2: At bottling
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Chinon
Soil Composition: Sand, Limestone, Gravel
Farming: Organic (certified)
Fun Facts: This is the only bottling from the domaine that is not site-specific. It's composed of a blend of parcels; 70% vines planted on sandy soil over limestone and 30% vines planted to gravel.
Thanks to importer Louis/Dressner for details above