Sancerre La Garenne
- White
- Sauvignon Blanc
Winemaking Information
The grapes are direct pressed in a pneumatic press, then fermented and aged in thermo-regulated stainless steel tanks. Many complementary parcels are co-fermented together and the final blend comes from three distinct terroirs: gravely soils, flint and heavy clay.
SO2: During winemaking
Vineyard Information
Appellation: Sancerre
Soil Composition: Clay, Limestone
Farming: Sustainable
Fun Facts: Soil is a mix of stony and calcareous soils with clay and limestone.
Thanks to importer Louis/Dressner for details above