Sgarzon Cilindrica
- Red
- Teroldego
Winemaking Information
It is the same wine as the “normal” Sgarzon but it is racked out of the first amphora and then spends eight additional months on the skins, in a new, cylindrically shaped amphora for another year of aging.
SO2: At bottling
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Vigneti dell Dolomiti IGT
Soil Composition: Stony alluvial soils, gravel
Farming: Biodynamic (certified)
Fun Facts: This wine is part experiment, part riserva. Only a miscroscopic amount of bottles are produced annually.
Thanks to importer Louis/Dressner for details above