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Au-Dessus du Gros Mont Extra-Brut

  • Sparkling
  • White
  • Chardonnay
Imported by: The Rare Wine Co.

Winemaking Information

The base wine is fermented in barrel and spends ~10 months on the lees before blending with a perpetual reserve. Malolactic fermentation is neither encouraged nor blocked. Bottles age >5 years before disgorgement. Dosage: ~1.5g/l

Vineyard Information

Sourced from a tiny plot in Cramant of 80+-year-old vines. A perpetual reserve was started in 2008, and is blended with each year’s base wine before returning to barrel. The remaining wine is bottled and becomes the next release.