Arbois Pupillin Savagnin Ouille
- White
- Savagnin
Winemaking Information
The grapes are destemmed and direct pressed, where they ferment and age on the lees in foudre for an extended period of time (sometimes up to a decade) with no top-ups , the wine slowly evaporating while gaining concentration, texture and complexity.
SO2: No sulfur added to the wine
Fining/Filtration: Unfined/Unfiltered
Vineyard Information
Appellation: Arbois-Pupillin
Soil Composition: Marl
Farming: Biodynamic (not certified)
Fun Facts: The Savagnin Ouillé comes from a single lieu-dit called Parc. It only represents 50 ares, making it the Overnoy's smallest production.
Thanks to importer Louis/Dressner for details above